Weleet® Spirulina & Millet Cookies offer a unique blend of wholesome ingredients, providing a tasty and nutritious snack option. Spirulina, a nutrient-rich blue-green algae, is combined with millets, known for their nutritional density, to create these delicious cookies. Here’s a detailed description along with nutritional values:
Description:
Weleet® Spirulina & Millet Cookies are crafted from a blend of nutrient-packed spirulina, whole grain millet flour, and other wholesome ingredients. These cookies are designed to offer a satisfying snack while providing essential nutrients and supporting overall well-being. They are often sweetened with natural sweeteners like honey or maple syrup, avoiding the use of refined sugars and artificial additives.
- Spirulina: Spirulina is a highly nutritious freshwater algae, rich in protein, vitamins, minerals, and antioxidants. It lends a vibrant green color and a subtle earthy flavor to the cookies.
- Millet Flour: Millets such as finger millet (ragi), pearl millet (bajra), or foxtail millet (kangni) are used as the base ingredient. Millets are gluten-free and rich in fiber, protein, and essential nutrients.
Nutritional Values ( approximately per 100 grams):
- Energy: 466.22 kcal
- Carbohydrates: 70.66 grams
- Protein: 10.48 grams
- Fat: 15.39 grams
- Saturated Fat: 4.62 grams
- Poly saturated Fat: 3.08 grams
- Mono unsaturated Fat: 7.70 grams
- Trans Fat: 0 grams
- Dietary Fiber: 4.12 grams
Health Benefits:
- Nutrient-Dense: Spirulina and millet are both nutrient powerhouses, providing a wide range of vitamins, minerals, antioxidants, and essential amino acids.
- Rich in Protein: Spirulina and millets are excellent sources of plant-based protein, making these cookies a satisfying snack option, especially for vegetarians and vegans.
- Antioxidant Properties: Spirulina is rich in antioxidants like phycocyanin and beta-carotene, which help protect cells from oxidative damage and support overall health.
- Digestive Health: The fiber content in millets and other whole ingredients promotes digestive health and helps maintain regularity.
- Gluten-Free: Millet flour used in these cookies is naturally gluten-free, making them suitable for individuals with gluten intolerance or celiac disease.
Enjoy Spirulina & Millet Cookies as a nutritious snack between meals, a post-workout treat, or a guilt-free dessert option. Pair them with a cup of herbal tea, a glass of almond milk, or a serving of Greek yogurt for added enjoyment.
With their vibrant green color and wholesome ingredients, Spirulina & Millet Cookies offer a delicious way to nourish your body and satisfy your taste buds.
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